Ingredients
- 1 recipe Pastry for Single-Crust Pie
- 1 15 ounce can pumpkin
- 1/2 cup packed brown sugar
- 1/2 cup apple butter
- 1 teaspoon ground cinnamon
- 1/2 - 1 teaspoon ground ancho chile pepper
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/8 teaspoon ground cloves
- 2 eggs, lightly beaten
- 1 egg yolk, lightly beaten
- 1/2 cup whipping cream
- 1 egg yolk
- 1 tablespoon water
- 1 recipe Pecan Streusel
Description
This Classic Pie Gets Even Better With Apple Butter, Another Autumn Favorite. It Adds Extra Sweetness And A Slightly Softer Texture. The Streusel Topping Adds A Bit Of Crunch.
Better Homes And Garden
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter