Apricot And Spinach Couscous

Ingredients

  • 1 1/4 cups reduced-sodium chicken broth
  • 1 cup couscous
  • 2 slices bacon
  • 1 clove garlic, minced
  • 1/2 cup thinly sliced celery (1 stalk)
  • 1/3 cup finely chopped onion (1 small)
  • 1/3 cup dried apricots, snipped
  • 1 teaspoon snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 1/2 teaspoon finely shredded lemon peel
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 cup baby spinach leaves
  • 1/4 cup pine nuts or chopped almonds, toasted
  • 1/4 - 1/2 cup apricot nectar

Description

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