Asiago Cheese Dip

Ingredients

  • 1 cup chicken broth or water
  • 4 ounces dried tomatoes (not oil-packed)
  • 2 16 ounce carton dairy sour cream
  • 1 1/2 cups finely shredded Asiago cheese (6 ounces)
  • 1 1/4 cups mayonnaise
  • 1/2 8 ounce package cream cheese, cut up
  • 1 cup sliced fresh mushrooms or 1 ounce rehydrated dried mushrooms (such as porcini, shiitake, chanterelle, and/or oyster)*
  • 1 cup thinly sliced green onions
  • Thinly sliced green onions
  • Baguette-style French bread slices, topped with finely shredded Asiago cheese and toasted

Description

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