Ingredients
- 2 1/4 cups sifted cake flour or 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup ground almonds
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1/2 cup cooking oil
- 7 egg yolks
- 1 tablespoon finely shredded orange peel (set aside)
- 3/4 cup orange juice
- 1/2 teaspoon almond extract
- 7 egg whites
- 1/2 teaspoon cream of tartar
- 1 recipe Orange Whipped Cream Frosting (recipe follows)
- 1/4 cup sliced almonds, toasted
Description
The Light And Fresh Blend Of Almond And Orange Matches The Light And Airy Appearance Of This Stunning Three-layer Cake.
Better Homes And Garden
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