Almond Twirl Bread

Ingredients

  • 3 3/4 - 4 cups all-purpose flour
  • 1 package active dry yeast
  • 1 cup milk
  • 1/3 cup granulated sugar
  • 1/3 cup margarine or butter
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 Almond Filling (see recipe below)
  • 1/2 cup sifted powdered sugar
  • 1/2 teaspoon vanilla
  • 1 - 2 teaspoons milk
  • 1/4 cup sliced almonds, toasted

Description

While Retesting This Bread Recipe From 1974, The Taste Panel Was Delighted With The Luscious Results. One Panel Member Described The Bread As "cinnamon Rolls In A Ring." Serve It For Breakfast, Brunch, Or Dessert.

Better Homes and Garden Favicon Better Homes And Garden
View Full Recipe



Found Country:US image description
Back to top