Peppermint Palmiers

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 2 tablespoons white creme de menthe
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla
  • 2 3/4 cups all-purpose flour
  • 1 8 ounce package cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/4 cup all-purpose flour
  • 1 tablespoon white creme de menthe
  • Few drops liquid red food coloring
  • 1/2 cup finely crushed peppermint candies (about 20)

Description

Palmiers, Also Called Palm Leaves Because Of Their Shape, Are Typically Made With Puff Pastry. This Minty Cookie Recipe Takes On A Fresh Flavor With The Addition Of Creme De Menthe And Peppermint Candies.

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