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Ingredients

• 1 pound assorted sliced deli meats (such as salami, spicy capocollo, prosciutto, and/or mortadella)
• 8 ounces assorted cheeses, cubed (such as Parmesan, Asiago, fresh mozzarella, provolone, and/or blue cheese)
• 1 1/2 cups Marinated Olives, purchased marinated olives, and/or marinated artichoke hearts
• 1 12 ounce jar roasted red and/or yellow sweet peppers, drained and cut into 1/2-inch-wide strips
• 1 cup cherry and/or grape tomatoes
• Snipped fresh basil (optional)
• 1/2 cup olive oil
• 1/4 teaspoon coarse kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 8 ounce loaf Italian bread, sliced

Description

Better Homes And Garden