Ingredients
- 1 cup light mayonnaise dressing
- 1/4 cup rinsed and drained capers
- 2 tablespoons chopped dill pickle
- 2 tablespoons lemon juice
- 1 tablespoon finely chopped onion
- 1 tablespoon finely chopped fresh chervil or parsley
- 2 teaspoons pickle juice
- 1 teaspoon finely chopped anchovies or anchovy paste (optional)
Description
Better Homes And Garden
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