Fried Chicken Tenders

Ingredients

  • 3 pounds fresh or frozen chicken breast tenderloins
  • Peanut oil or other vegetable oil for deep-fat frying
  • 4 cups all-purpose flour
  • 2 teaspoons garlic salt
  • 1 teaspoon ground black pepper
  • 3 cups buttermilk
  • 1 recipe Cayenne-Butter Sauce
  • Bottled blue cheese or ranch salad dressing, or 1 recipe Creamy Parmesan Dressing (optional)

Description

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