Apple-gjetost Bake

Ingredients

  • 1/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • 4 egg whites
  • 1/3 cup sugar
  • 1 8 ounce carton refrigerator or frozen egg product, thawed
  • 1/3 cup fat-free milk
  • 2 cups finely chopped, peeled apples (1 pound)
  • 3/4 cup shredded gjetost cheese or cheddar cheese (3 ounces)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon ground cinnamon
  • Fat-free dairy sour cream (optional)
  • Apple slices (optional)

Description

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