Beef Sirloin With Oven-roasted Vegetab

Ingredients

3 lb. boneless beef top
 
sirloin steak, cut 2 inches thick
 
3 cloves garlic, crushed
 
1 1/2 tsps. dried rosemary leaves, crushed
 
3/4 tsp. salt
 
1/2 tsp. pepper
 
2 tbs. olive oil
 
2 lbs. new red potatoes vegetable cooking spray
 
3 med. red, yellow or green bell peppers, each cut into 8 wedges
 
3 med. onions, cut into 1 inch thick wedges

Description

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