Lamb In A Loaf
1 lb. ground lean lamb
1 medium onion, chopped
1/2cup long-grain rice
2 chicken bouillon cubes
1 1/4 cups boiling water
1/4 cup chopped parsley
1 tsp. salt
1/2 tsp. sage
1/4 tsp. pepper
1/4 tsp. nutmeg
1/8 tsp. cinnamon
Short, oval, crusty loaf of bread
Tomato Sauce
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter