Apricot-glazed Roast Pork

Ingredients

2 1/4-pound pork center loin roast
 
Dash salt
 
1 tablespoon vegetable oil
 
2 garlic cloves, minced
 
3 medium peaches, blanched, peeled, pitted, and sliced
 
3/4 cup dry sherry
 
1/4 cup reduced-calorie apricot spread (16 calories per 2 teaspoons)
 
1 tablespoon each granulated sugar and teriyaki sauce

Description

Make Apricot-glazed Roast Pork! No Other Activity Will Relax You As Much As This Does. It Is Always Prepared With Pork As The Most Essential Ingredient. It Is Generally Eaten As A Tasty Side Dish. Missing Out On This Apricot-glazed Roast Pork Recipe Will

ifood.tv Favicon Ifood.tv
View Full Recipe



MS Found Country:US image description
Back to top