Raspberry Glaze Pie With Gingersnap Cr
1 1/4 cups gingersnap crumbs
2 tablespoons confectioners' sugar
1/2 teaspoon cinnamon
1 pint raspberries
1/3 cup sugar
2 teaspoons unflavored gelatine
1 1/2 tablespoons cold water
2 tablespoons melted margarine
1/2 teaspoon lemon juice
1 package prepared vanilla pudding
1/2 teaspoon almond extract
1 cup cream, whipped
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