Gingerbread
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon salt
1/4 cup prune puree, applesauce, or mashed banana
1/4 cup brown sugar, firmly packed
3/4 teaspoon baking soda
2 egg whites, lightly beaten
1/2 cup molasses
3/4 cups raisins
3/4 cup boiling water
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