Ingredients

1 Tbsp. non-hydrogenated margarine
1 large onion, chopped
1/2 lb. (225 g) mushrooms, quartered
1-1/2 lb. (675 g)boneless skinless chicken breasts, cut into bite-size pieces
1 tub (250 g)Philadelphia Herb & Garlic Cream Cheese Spread
3/4 cup 25%-less-sodium chicken broth
2 cups frozen peas and carrots, thawed
1 refrigerated ready-to-usepie crust (1/2 of 425-g pkg.)
1 egg, beaten

Description

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