Ingredients

2 lb. (900 g)beef flank steak
1 large yellow onion, chopped
1 cup 25%-less-sodium beef broth
1/2 cup orange juice
1/2 cup Kraft Mandarin Orange with Sesame Dressing
1/4 cup packedbrown sugar
2 Tbsp. grated gingerroot
2 Tbsp. reduced-sodium soy sauce
4 cups tightly packedbaby spinach leaves
1 cup bean sprouts
2 green onions, sliced
5-1/3 cups hot cookedbrown rice

Description

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