Ingredients

Jalapeno Mayonnaise
6 Tbsp. fresh lime juice
6 each fresh jalapeño peppers, trimmed
6 cloves garlic cloves
3 cups KRAFT MAYO Real Mayonnaise
1-1/2 tsp. kosher salt
3/4 tsp. white pepper
Steak Marinade
1-1/2 qt. KRAFT Lime Cilantro Vinaigrette
3/4 cup GREY POUPON Classic Dijon Mustard
24 each beef skirt steaks (6 oz.)
Sandwiches
2 doz. ciabatta sandwich rolls (4 inch), split
24 each provolone cheese slices (1 oz.)
6 each largetomatoes, each cut into 8 thin slices
3 qt. shreddedlettuce
6 each avocados, each cut into 16 slices
1/2 cup fresh cilantro, chopped

Description

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