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Ingredients

• 1 tablespoon canola oil or butter
• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 cup fat-free (skim) milk
• 1 package (3 ounces) cream cheese, softened
• 1 bag (1 pound) frozen pasta, broccoli and carrots in creamy Cheddar sauce
• 2 tablespoons chopped fresh chives or green onions

Description

Add Something Cheesy To Your Family’s Dinner! Enjoy This Chicken And Pasta Stew That Is Ready In 25 Minutes.

Betty Crocker