Ingredients
- 1/2 cup creamy Italian or regular Italian dressing
- 1 focaccia bread (8 to 10 inch), cut in half horizontally
- 4 leaves romaine or iceberg lettuce
- 1/2 cup roasted red bell peppers (from a jar), cut into 2x1/4-inch strips
- 1 package (6 oz) deli sliced provolone cheese
- 6 oz thinly sliced hard salami
Description
Get A Taste Of Italy In This Super-simple Sandwich, Perfect For A Summer Lunch Gathering.
Betty Crocker
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