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Ingredients

• 1 tablespoon butter or margarine
• 4 boneless skinless chicken breasts (about 1 lb)
• Water called for on brown rice package for 1 cup uncooked rice
• 2 tablespoons Dijon mustard
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup uncooked quick-cooking brown rice
• 3 cups Green Giant® Valley Fresh Steamersâ„¢ frozen broccoli florets, thawed
• 1/2 cup shredded Cheddar or American cheese (2 oz)

Description

In Just Over Half An Hour, Busy Cooks Can Put Dinner On The Table. Chicken, Broccoli And Rice Make It A Colorful Meal-in-one.

Betty Crocker