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Ingredients

• 1 pound pork boneless sirloin or loin, cut into 1/2-inch pieces
• 2 cloves garlic, finely chopped
• 2 teaspoons finely chopped gingerroot
• 2 cans (14 ounces each) chicken broth
• 2 cups water
• 2 tablespoons soy sauce
• 2 cups uncooked fine egg noodles (4 ounces)
• 1 medium carrot, sliced (1/2 cup)
• 1 small red bell pepper, chopped (1/2 cup)
• 2 cups fresh spinach leaves

Description

Dinner Ready In 30 Minutes! Enjoy This Asian-style Soup Made With Pork, Egg Noodles And Vegetables – A Delightful Meal!

Betty Crocker