Ingredients
- 1 box Betty Crocker® Gluten Free yellow cake mix
- 1 can (15 oz) pure pumpkin
- 1/2 cup canola oil
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 2 teaspoons gluten-free vanilla
- 1/2 cup semisweet chocolate chips (dairy-free)
Description
Gather Everyone Around The Table To Enjoy This Moist And Delicious Pumpkin Bread. Made With No Nuts, No Dairy, No Eggs, And No Gluten--no Kidding!
Betty Crocker
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