Ingredients
Dried Apricots, Apricot Nectar, Salt, Pork Loin Roast, Cloves, Apricots, Garlic, Butter, Cracker Crumbs, Margarine, BrandyDescription
Get Dinner Rolling With Pork Loin That’s Wrapped Around A Sweet, Crunchy Apricot-pistachio Filling And Roasted To Perfection.
Betty Crocker
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter