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Ingredients

• 1 1/4 cups whipping (heavy) cream
• 2 large leeks, sliced (2 cups)
• 2 tablespoons chopped fresh or 2 teaspoons dried thyme leaves
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon ground nutmeg
• 2 medium yams (about 3/4 pound), peeled and thinly sliced (2 cups)
• 4 medium parsnips, peeled and thinly sliced (2 cups)
• 2 cups grated white Cheddar cheese (8 ounces)
• 1 large cooking apple, thinly sliced (1 1/2 cups)

Description

Enjoy This Gratin Made With Leek, Parsnip, Yam And Apple That’s Perfect For A Side Dish.

Betty Crocker