Ingredients
- 3/4 teaspoon saffron threads, if desired
- 4 large green onions, finely chopped (1/3 cup)
- 4 large cloves garlic, finely chopped
- 3 tablespoons fresh lemon juice
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon sweet smoky Spanish paprika or any sweet paprika
- 2 teaspoons salt
- 1/2 teaspoon freshly ground black pepper
- 8 skinless salmon fillets (5 oz each)
- 1 can (14 oz) chicken broth
- 8 servings cooked instant brown rice
- 1 package (12 oz) fully cooked linguiça or andouille sausage links
- 4 medium plum (Roma) tomatoes, seeded, chopped
- 2 medium red bell peppers, diced 1/4 inch
- 1 cup lightly packed fresh Italian (flat-leaf) parsley, chopped
Description
This Meal-in-a-bundle Has All The Flavors Of The Spanish Classic Without All The Work.
Betty Crocker
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