Ingredients
- 2 cups crushed teddy bear-shaped cinnamon graham snacks (from 10-oz box)
- 1/4 cup butter or margarine, melted
- 4 packages (8 oz each) cream cheese, softened
- 1 1/2 cups granulated sugar
- 4 eggs
- 1 cup canned pumpkin (not pumpkin pie mix)
- 2 teaspoons pumpkin pie spice
- 3/4 teaspoon ground cardamom
- 1/3 cup packed brown sugar
- 1/3 cup light or dark corn syrup
- 2 tablespoons butter or margarine
- 1/3 cup whipping cream
- 1 tablespoon spiced rum or 1/4 teaspoon rum extract
- Sweetened whipped cream, if desired
Description
Treat Your Guests With This Pumpkin Cheesecake With Caramel-rum Sauce - A Flavorful Dessert.
Betty Crocker
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