Ingredients
- 3/4 cup slivered almonds
- 24 oz vanilla-flavored candy coating (almond bark), chopped
- 1/4 cup apricot nectar
- 3 teaspoons ground cinnamon
- 1 teaspoon ground allspice
- 1 teaspoon ground cardamom
- 1 teaspoon vanilla
- 1 teaspoon grated lemon peel
- 1/4 cup finely chopped dried apricots
Description
This Recipe Combines The Flavors Of My Favorite Treat, Chai Tea, With My Family’s Favorite Treat, Apricots. The Recipe Evolved Over A Few Different Batches, And Even I Have To Admit That The First Few Tries Were Awful. However, Ever Since I Found The Ri
Betty Crocker
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