Apple-spice Cupcakes With Maple Cream Cheese Frosting And Candied Walnuts (gluten Free)

Ingredients

  • 1 box Betty Crocker® Gluten Free yellow cake mix
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2/3 cup water
  • 1/2 cup butter, softened
  • 2 teaspoons gluten-free vanilla
  • 3 eggs
  • 1 cup chopped peeled apple
  • 1/2 cup unsalted butter, softened
  • 6 oz gluten-free cream cheese, softened
  • 3 1/2 tablespoons pure maple syrup
  • 2 cups powdered sugar
  • 1/4 cup gluten-free glazed walnuts, chopped

Description

A Delicious Gluten-free Thanksgiving Treat With All Your Favorite Fall Flavors - Apples, Cinnamon, Maple Syrup And Nuts!

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