Ingredients
- 1 cup mayonnaise or salad dressing
- 1 teaspoon grated lemon peel
- 2 tablespoons fresh lemon juice
- 1 to 2 cloves garlic, finely chopped
- 1 medium zucchini, cut into 4-inch sticks
- 1 medium yellow summer squash or crookneck squash, cut into 4-inch sticks
- 1 medium red bell pepper, cut into 2-inch pieces
- 2 cups cherry tomatoes
- 1 cup small whole mushrooms
- 1 medium red onion, cut into 1/2-inch wedges
- 2 tablespoons olive or vegetable oil
- 1 teaspoon salt
- 20 thin slices hard salami (about 1/4 lb)
- 1/2 lb mozzarella cheese, cut into 1/2-inch cubes
Description
Serve Your Family With Grilled Vegetables Placed Upon Salami Sprinkled With Cheese And Served With Lemon Aioli - Tasty Appetizers Ready In Just An Hour.
Betty Crocker
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