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Ingredients

• 1 tablespoon butter or margarine
• 1 cup soft whole wheat bread crumbs (about 1 1/2 slices bread)
• 6 boneless, skinless chicken breast halves (about 1 3/4 pounds)
• 1/4 teaspoon pepper
• 1 jar (17 ounces) Alfredo pasta sauce
• 1 1/2 cups sliced mushrooms (4 ounces)
• 4 medium green onions, sliced (1/4 cup)
• 2 tablespoons chopped fresh or 1/2 teaspoon dried basil leaves
• Additional chopped fresh basil, if desired

Description

Dinner Ready In 25 Minutes! Try This Creamy Chicken And Mushroom Dish Cooked In Alfredo Sauce - A Delightful Meal.

Betty Crocker