Artichokes With Rosemary Sauce


  • 4 medium artichokes
  • 1/2 cup butter or margarine
  • 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary leaves, crushed
  • 1 teaspoon lemon juice


Four Ingredients Become An Impressive Side Dish That's Great For Special Get-togethers.

Betty Crocker Favicon Betty Crocker
View Full Recipe

MS Found Country:US image description
Back to top