Apple-sausage-cheddar Breakfast Bake

Ingredients

  • 1 1/2 lb bulk pork sausage
  • 1 can (21 oz) apple pie filling with more fruit
  • 2 medium apples, peeled, chopped (about 2 cups)
  • 2 cups shredded sharp Cheddar cheese (8 oz)
  • 1 1/2 cups Original Bisquick® mix
  • 1 1/2 cups milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 6 eggs

Description

Sweet Apples And Pie Filling Balance The Spicy Sausage And Sharp Cheddar In A Breakfast Bake That Goes Into The Oven In Under 30 Minutes.

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