Ingredients
- 1 package (3 oz) cream cheese, softened
- 1/2 cup almond paste, crumbled
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 1/3 cup apricot preserves
- 1/2 cup powdered sugar
- 2 teaspoons milk
- 1 tablespoon sliced almonds
Description
Almonds And Apricots Find The Perfect Pairing In This Luscious Cake With An Easy Braided Top.
Betty Crocker
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