Apricot-almond Coffee Cake


  • 1 package (3 oz) cream cheese, softened
  • 1/2 cup almond paste, crumbled
  • 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
  • 1/3 cup apricot preserves
  • 1/2 cup powdered sugar
  • 2 teaspoons milk
  • 1 tablespoon sliced almonds


Almonds And Apricots Find The Perfect Pairing In This Luscious Cake With An Easy Braided Top.

Betty Crocker Favicon Betty Crocker
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