Ingredients
- 1 tablespoon butter or margarine
- 1 1/2 cups thinly sliced, peeled apples (1 1/2 medium)
- 1 teaspoon lemon juice
- 1/4 cup caramel topping
- 1 Pillsbury® refrigerated pie crust, softened as directed on box
- 8 craft sticks (flat wooden sticks with round ends)
- 1 egg white, beaten
- 1 teaspoon sugar
- 1/8 teaspoon ground cinnamon
- 2 tablespoons powdered sugar
- 1 1/2 teaspoons milk
- 1 1/2 teaspoons milk
Description
Looking For A Tasty Dessert? Then Check Out These Delicious Apple Pie Pops Made Using Pillsbury® Refrigerated Pie Crust And Drizzled With Glaze.
Betty Crocker
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