Alfredo Chicken Bake


  • 1 package (9 oz) frozen diced cooked chicken breast, thawed (about 2 cups)
  • 1/2 cup Green Giant® Valley Fresh Steamersâ„¢ frozen sweet peas
  • 1/2 cup shredded Swiss cheese (2 oz)
  • 3/4 cup Alfredo pasta sauce
  • 2 tablespoons slivered almonds
  • 1 cup Original Bisquick® mix
  • 1/3 cup milk


Try A New Twist On Chicken And Dumplings! Chicken Breast, Swiss Cheese, Peas And Alfredo Sauce Raise The Bar For A Creamy Filling Married With Dumplings.

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