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Ingredients

• 3 cups Gold Medal® all-purpose flour
• 2 1/2 teaspoons baking soda
• 1 teaspoon salt
• 1/2 cup butter or margarine, softened
• 1/2 cup shortening
• 1 3/4 cups sugar
• 3 eggs
• 1 teaspoon vanilla
• 2 cups buttermilk
• 1/4 cup strawberry topping
• Red food color
• 1/4 cup pineapple topping
• Yellow food color
• 2 tablespoons unsweetened baking cocoa
• 2 tablespoons hot water
• 1 container (16 oz) frozen whipped topping, thawed
• 1 box (4-serving size) banana cream instant pudding and pie filling mix
• 3 to 4 medium bananas, thinly sliced
• Chocolate topping, if desired

Description

Just Like An Old-fashioned Ice-cream Parlor Treat, This Cake Will Bring Back Memories.

Betty Crocker