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Ingredients

• 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
• 1 cup coconut
• 1/2 cup pecan halves, toasted, finely chopped
• 1/3 cup butter or margarine, softened
• 1 egg
• 1 can (13.4 oz) dulce de leche (caramelized sweetened condensed milk)
• 2 tablespoons powdered sugar

Description

<b>Prize-Winning Recipe 2007!</b> Take A Delicious Taste Adventure With A Traditional Cookie Of South America. Two Cookies Made With A Time-saving Cookie Mix Are Sandwiched With Dulce De Leche And Sprinkled With Powdered Sugar.

Betty Crocker