Ingredients
- 2 2/3 cups Gold Medal® all-purpose flour
- 1 teaspoon salt
- 1 cup shortening
- 7 to 8 tablespoons cold water
- 1 cup granulated sugar
- 1 cup chopped pecans
- 1/3 cup Gold Medal® all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 8 cups thinly sliced peeled tart apples (7 medium)
- 3 tablespoons butter or margarine
- 1/4 cup packed brown sugar
- 2 tablespoons half-and-half
Description
An Apple Pie Loaded With The Sweet Flavors Of Brown Sugar, Spices And Pecans.
Betty Crocker
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter