Ingredients
- 1 box Betty Crocker® white angel food cake mix
- 1 1/4 cups cold coffee
- 1 tablespoon unsweetened baking cocoa
- Chocolate candy sprinkles
- 1 envelope whipped topping mix (from 2.8-oz package)
- 1/2 cup cold fat-free (skim) milk
- 1 1/2 teaspoons vanilla
- 2 tablespoons powdered sugar
- 2 teaspoons unsweetened baking cocoa
Description
Just A Little Cold Coffee Transforms Our Easiest Angel Food Cake Into An Extraordinary Mocha Cake. Top It Off With An Easy Homemade Mocha Topping, And The Coffee Lover In You Will Delight.
Betty Crocker
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