Caramel-apple Gingerbread

Ingredients

  • 1 box (14.5 oz) Betty Crocker® gingerbread cake and cookie mix
  • 3/4 cup chunky applesauce
  • 1/2 cup warm water
  • 2 tablespoons butter or margarine, melted
  • 1 egg
  • 1/2 cup chopped pitted dates or raisins
  • 1/2 to 3/4 cup caramel topping
  • 2/3 cup whipped cream topping in aerosol can

Description

Whip Up A Warm And Spicy Dessert With A Little Help From A Betty Crocker® Mix.

Betty Crocker Favicon Betty Crocker
View Full Recipe



MS Found Country:US image description
Back to top