Asian-Glazed Salmon


  • 1/4 cup soy sauce
  • 2 Tbsp apricot-pineapple spreadable fruit
  • 2 tsp bottled minced garlic
  • 2 tsp rice wine vinegar
  • 1/2 tsp grated fresh ginger
  • 1/4 tsp red pepper flakes
  • 4 (6 oz) salmon fillets


Grilled Salmon Fillets Are Brushed With A Glaze Of Soy Sauce, Apricot-pineapple Spreadable Fruit, Vinegar, Garlic, Ginger, And Red Pepper Flakes.

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