Apple and Rum-Raisin Pudding Cake

Ingredients

  • 1 apple, peeled, cored and diced
  • 1/2 cup dark Jamaican rum, divided
  • 2 teaspoons lemon juice
  • 2 eggs, separated
  • 3/4 cup reduced-fat buttermilk
  • 2 tablespoons apple juice
  • 1 cup superfine sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 tablespoon (unsalted) butter
  • Thinly sliced apples
  • Golden raisins
  • Powdered sugar

Description

These Individual Desserts Have Chopped Apple Folded Into A Buttermilk, Rum And Egg Batter That's Baked In Ramekins.

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