Ingredients
- 24 ladyfingers
- 1 qt heavy cream
- 1 lb mascarpone cheese
- 1 lb confectioners sugar
- 1 cup coffee liqueur
- 1 qt triple strength coffee
- 2 cups refined sugar
- 1 cup amaretto
- 1 tsp powdered gelatin
- 1 cup very hot tap water
- 4 tbsp cinnamon
- For the Topping:
- 5 ea Granny Smith apples
- 1/2 lb sweet butter
- 1/2 lb brown sugar
- 1 tsp cardamom
- 1 tsp ginger
- 1/2 tsp ground cloves
Description
This Incredible Dessert Brings A Down Home Feel To A Traditional Italian Dessert.
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