Ingredients
- 4 chicken breast halves
- 1/4 tsp salt
- 1/4 tsp paprika
- 1 tbs vegetable oil
- 1 medium onion, chopped
- 1 red pepper, chopped
- 3 cloves garlic, minced
- 1/2 tsp dried rosemary
- 1 can (14 1/2 oz) crushed tomatoes
- 1 package frozen peas
- 3 cups cooked rice
- hot sauce (to taste)
Description
This Easy Chicken Recipe Uses A Crock Pot. Tomatoes, Onions, Peppers, And Peas Are Combined To Make This Spanish-style Dish.
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