Ingredients
- Dough:
- 1 cup butter, softened
- 2 8 ounce pkgs cream cheese, softened
- 2 cups flour, sifted
- Filling:
- 2 6 ounce pkgs dried apricots
- 2 cups water
- 1 1/2 cups sugar
- Glaze:
- 3/4 cup confectioner's sugar
- 1-2 tablespoons water
Description
If Apricots Are Your Idea Of A Dream, This Is Your Type Of Dessert.
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