Apple-Maple Country Ham


  • 1 (4 pound) bone-in country-style ham
  • 3 cups apple cider or juice
  • 1/2 cup brown sugar
  • 1 Tablespoon apple pie spice
  • 1/2 cup maple syrup
  • 3 medium apples, peeled, cored and thinly sliced
  • 1 medium onion, peeled, cored and thinly sliced


A Country-style Ham With Bone Is Cooked With Apple & Onion In The Crock Pot, In A Mixture Of Apple Cider, Brown Sugar, Maple Syrup & Apple Pie Spice.

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