Alfredo-Spinach Chicken


  • 1 cup water
  • 4 medium boneless skinless chicken breast halves (about 1 lb. total)
  • 1 jar prepared Alfredo Sauce
  • 1 (27 oz.) can spinach, drained


Chicken Breasts Are Poached, Then Placed In A Skillet To Finish Cooking With A Mixture Of Canned Spinach And Purchased Alfredo Sauce For A Quick Main Dish.

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