Ingredients
- 8 chicken legs (drumsticks)
- 2 cups buttermilk
- 2 tsp. salt
- Olive oil
- 2 cups flour
- 2 cups fine dry seasoned Italian bread crumbs
- 1 tsp. dried Italian seasoning
- 3 Tbsp. Montreal steak seasoning
- 1 tsp. basil
- 1 tsp. oregano
- 2 tsp. dried parsley
- 2 Tbsp. garlic-pepper blend
Description
Chicken Legs Marinated In Buttermilk, And Coated With A Mixture Of Flour, Italian Bread Crumbs, And Assorted Seasonings In This Crispy Main Dish.
Better Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter