Apricot-Rosemary Chicken

Ingredients

  • Nonstick cooking spray
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 boneless, skinless chicken breast halves
  • 1/4 cup fat-free chicken broth
  • 1 cup all-fruit apricot preserves
  • 1 tablespoon honey mustard

Description

This Easy Recipe Seasons Chicken Breasts With An Herb Mixture, Then Adds An Apricot And Honey Mustard Glaze During Baking.

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